Good hand hygiene is the primary, most important method of preventing cross contamination and the spread of bacteria. This is particularly important when carrying out cleaning in food preparation areas, care homes, schools and hospitals and you should never underestimate the importance of hygiene in the home.
It is normal practice throughout the cleaning and catering industries to provide protective gloves to staff when carrying out most tasks. What should not be overlooked is the fact that hands should be thoroughly cleaned before and after gloves are worn.
The British Institute of Cleaning Science (BICSc) is the largest independent, professional and educational body within the UK cleaning industry with over 5,000 individual and corporate members in the UK and Internationally.
Health & Safety Training Video:
This practical based half day course considers the immediate needs when assessing and managing the collapsed patient and provides the candidate with a clear awareness of the issues associated with promoting and maintaining safe working practice.